Passover begins on Wednesday evening, and like last year, I have taken it upon myself to have a goy seder - that is, of the 25 people invited, 4 are Jewish! But, I have to say, having non-Jews honoring and enjoying a good ol' Jewish holiday is almost better than the tradition seder in my opinion, and it gives me the option of having a less traditional dinner menu.
For instance, why eat gefilte fish when you can make these?
I'm so excited
via epicurious
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